A Taste of Cuba's Full Profile
Cuba: Home to salsa, cigars, and mojitos. Explore a little taste of Cuba, without ever leaving NYC. Cuban cuisine fuses Spanish, African, and Caribbean flavors to produce delectable meals, such as a Frita or Batido. This class focuses on learning to cook a collection of Cuban staples, meshing together African spices and Caribbean flare -- your taste buds will likely tingle into a frenzy. Perfecting these dishes in a mere hours, you’ll probably have them on your dinner table the next night... it’s that good!Note: The cooking menu may include: Avocado salad Tostones with cilantro mojo Black bean soup Picadillo Rice and beans Flan Mojitos
- Level of Difficulty: Advanced
- Size: Small Group
- Instructor: Abigail Hitchcock
- Cost: $105 One Time Fee
- Institution: Vimbly
- Topics: Salsa, Spanish
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