The Art Institute of California-Argosy University San Diego is college with 1869 students located in San Diego, CA.
The typical students at the Art Institute of California-Argosy University San Diego is that they have the passion and respect for the arts. The type of the person that should attend the arts would be to expressed their passion on ...
The top three reason that someone should attend The Art Institute of California-Argosy University San Diego are wonderful experienced teachers, have small classrooms to help students for attention, and the programs are great for students.
Anyone who feels like a regular College is not for them, and feel like they have too much creativity to have a desk job should attend The Art Institute. Typical subjects in school (math, english), although I was good at ...
With industry mentors, like-minded peers and a unique artistic spirit, The Art Institute of California -- San Diego offers a nurturing environment where creative students can thrive.
The Art Institute of California - San Diego is a design, media arts and culinary arts post-secondary school providing bachelor's and associate's degrees in Advertising, Culinary Arts, Bachelor of Science in Game Art & Design, Visual & Game Programming, Graphic Design, Fashion Design, Fashion Marketing & Management, Interior Design, Media Arts & Animation, Audio Production, and Web Design & Interactive Media. Located in the heart of San Diego's Mission Valley, The Art Institute of California - San Diego is ideally situated in close proximity to the area's thriving business community, cultural attractions, shopping, entertainment and its famous beaches.
The school, located at 7650 Mission Valley Road, was designed with the creative student in mind. Light, spacious classrooms and equipped studios, professional skills kitchens and both Mac and PC computer labs offer a productive working atmosphere to explore and render creativity. The school also includes a library resource center, student gallery, student lounge, an art supply store, staff and faculty offices and other amenities. In April 2004, the school opened its dining lab, The Palette--a restaurant open to the public that's operated by senior level culinary students and overseen by professional chef faculty.
The school is one of more than 40 Art Institutes schools located in major cities throughout North America. Art Institutes schools have provided career-oriented education programs in design, media arts, fashion and culinary for over 35 years, and has more than 150,000 alumni as a system.
Each degree program is offered on a year-round basis, on the quarter system, allowing students to continue to work uninterrupted toward graduation. Academic programs are carefully defined with the support and contributions of members of the professional community through Program Advisory Committees. Curricula are further reviewed by faculty and industry professionals periodically to ensure they meet the needs of a changing marketplace to prepare graduates for entry-level positions in their chosen fields.
The Art Institute of California-San Diego is comprised of more than 100 faculty members who are working professionals in their respective fields. By tapping industry professionals, The Art Institute of California-San Diegois able to bring a real-world perspective, work setting and industry standards into the classroom preparing students for entry-level positions upon graduation.
The Art Institute of California-San Diego helps prepare its students for the competitive marketplace by teaching real-world, professional skills and directs students' portfolio development and professional resume creation. The school's partnerships with local and national employers help to deliver industry-relevant education that benefits both students and employers.
Many students have an opportunity to gain on-the-job skills through participation in internship or externship experiences at local companies and nationally recognized corporations. Career Services keeps its eye on employer satisfaction and industry trends to provide employers with candidates who fulfill their needs while enabling graduates' to pursue rewarding career opportunities.
| Total Undergraduates | 1,869 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Gender | 56% Male / 44% Female | ||||||||||||||||
| Enrollment Breakdown | 79% Full Time / 21% Part Time | ||||||||||||||||
| Geography | 90% In State / 10% Out of State / 0% International | ||||||||||||||||
| Socio-Economic Diversity | 61% of students received Pell Grants, which are provided by the U.S. government to students from middle and lower income families. It gives you an idea of a school’s socio-economic diversity. | ||||||||||||||||
| Ethnic Diversity |
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Student Publications: The Junction
Culinary Arts/Chef Training (21%), Baking and Pastry Arts/Baker/Pastry Chef (16%), Graphic Design (10%), Computer Graphics (8%), Recording Arts Technology/Technician (7%), Game and Interactive Media Design (6%)
A program that prepares individuals to apply artistic principles and techniques to the professional design of commercial fashions, apparel, and accessories, and the management of fashion development projects. Includes instruction in apparel design; accessory design; the design of men's', women's', and children's' wear; flat pattern design; computer-assisted design and manufacturing; concept planning; designing in specific materials; labor and cost analysis; history of fashion; fabric art and printing; and the principles of management and operations in the fashion industry.
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A program that focuses on the design, development, and programming of interactive media entertainment, including computer and video games, virtual environments, Internet applications, and other interactive media. Includes instruction in theory of games, turn-based games, real-time games, visual and interactive design, story development, animation, simulation, and programming.
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A program that prepares individuals to apply artistic and computer techniques to the interpretation of technical and commercial concepts. Includes instruction in computer-assisted art and design, printmaking, concepts sketching, technical drawing, color theory, imaging, studio technique, still and life modeling, multimedia applications, communication skills and commercial art business operations.
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A program in the applied visual arts that prepares individuals to apply artistic principles and techniques to the professional planning, designing, equipping, and furnishing of residential and commercial interior spaces. Includes instruction in computer applications, drafting, and graphic techniques; principles of interior lighting, acoustics, systems integration, and color coordination; furniture and furnishings; textiles and their finishing; the history of interior design and period styles; basic structural design; building codes and inspection regulations; and applications to office, hotel, factory, restaurant and housing design.
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A program that prepares individuals to apply artistic and computer techniques to the interpretation of technical and commercial concepts. Includes instruction in computer-assisted art and design, printmaking, concepts sketching, technical drawing, color theory, imaging, studio technique, still and life modeling, multimedia applications, communication skills and commercial art business operations.
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A program that prepares individuals to perform operations connected with the distribution and sale of apparel and accessories. Includes instruction in wholesaling and retailing, apparel technologies, distribution, customer sales and service skills, and principles of consumer research and sales forecasting.
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A program that focuses on the software, hardware, and mathematical tools used to represent, display, and manipulate topological, two-, and three-dimensional objects on a computer screen and that prepares individuals to function as computer graphics specialists. Includes instruction in graphics software and systems; digital multimedia; graphic design; graphics devices, processors, and standards; attributes and transformations; projections; surface identification and rendering; color theory and application; and applicable geometry and algorithms.
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A program that prepares individuals to apply HTML, XML, Javascript, graphics applications, and other authoring tools to the design, editing, and publishing (launching) of documents, images, graphics, sound, and multimedia products on the World Wide Web. Includes instruction in Internet theory, web page standards and policies, elements of web page design, user interfaces, vector tools, special effects, interactive and multimedia components, search engines, navigation, morphing, e-commerce tools, and emerging web technologies.
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A program that prepares individuals to apply technical knowledge and skills to the production of sound recordings as finished products or as components of film/video, broadcast, live, or mixed media productions. Includes instruction in sound equipment operation and maintenance; music, dialogue, and sound effects recording; sound track editing; dubbing and mixing; sound engineering; tape, disk, and CD production; digital recording and transmission; amplification and modulation; and working with producers, editors, directors, artists, and production managers.
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A program that prepares individuals to plan, supervise, and manage food and beverage preparation and service operations, restaurant facilities, and catering services. Includes instruction in food/beverage industry operations, cost control, purchasing and storage, business administration, logistics, personnel management, culinary arts, restaurant and menu planning, executive chef functions, event planning and management, health and safety, insurance, and applicable law and regulations.
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A program that prepares individuals to serve as professional bakers and pastry specialists in restaurants or other commercial baking establishments. Includes instruction in bread and pastry making, bread and pastry handling and storage, cake and pastry decorating, baking industry operations, product packaging and marketing operations, and counter display and service.
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A program that prepares individuals to provide professional chef and related cooking services in restaurants and other commercial food establishments. Includes instruction in recipe and menu planning, preparing and cooking of foods, supervising and training kitchen assistants, the management of food supplies and kitchen resources, aesthetics of food presentation, and familiarity or mastery of a wide variety of cuisines and culinary techniques.
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| President | Elizabeth A. Erickson |
|---|---|
| President | AJ Antun |
| Accredited by | Accrediting Commission of Career Schools and Colleges |
| Full-time Faculty | 33 |
| Student : Faculty Ratio | 24 : 1 |
| Faculty Gender (% Male : Female) | 63 : 36 |
| Percentage of Faculty Members | |
|---|---|
| Non-Tenure Track Faculty | 100 |
Acceptance Rate: 91.5% accepted of 129 applications
Very Important: Interview, Application Essay
Also Considered: Recommendations, Volunteer Work, Work Experience, Character Personal Qualities, Talent Ability
The average student pays $24,642 for tuition, fees, and other expenses, after grants and scholarships.
| Household Income | Real Cost |
|---|---|
| $0-$30K | $23,595 |
| $30K-$48K | $23,452 |
| $48K-$75K | $24,454 |
| $75K-$110K | $27,587 |
| $110K+ | $29,552 |
Total stated tuition is $18,648, in-state and on-campus, before financial aid.
| On-Campus | Off-Campus | |
|---|---|---|
| Stated Tuition | $18,648 | Same as On-Campus |
| Fees | $100 | Same as On-Campus |
| Housing | $12,576 | $11,268 |
| Books | $1,710 | $1,710 |
| Total (before financial aid) | $33,034 | $31,726 |
82% of students receive some form of financial aid.
| Undergrads Receiving Aid | Average Aid Amount | |
|---|---|---|
| Federal Loans | 79% | $7,827 |
| Federal Scholarships/Grants | 62% | $4,591 |
| Institutional Grants | 59% | $1,232 |
| Other Federal Grants | 13% | $1,869 |
| Other Loans | 3% | $19,042 |
| Pell Grants | 61% | $4,281 |
| State and Local Scholarships/Grants | 28% | $4,955 |
| Student Loans | 79% | $8,538 |
Learn more about financial aid at http://www.artinstitutes.edu/san-diego/financial-aid/.
Estimate the net price for you at http://tcc.noellevitz.com/edmc/freshman-students?iframe=true&width=600&height=1000.
29% of students graduated on time.
42% of students graduated in six years.
62% of full time students continued studying at this school after freshman year.
| #127 | The Best and Worst College Cities and Towns in America |
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Social Sciences
Bachelor's
Advertising
A program that focuses on the creation, execution, transmission, and evaluation of commercial messages in various media intended to promote and sell products, services, and brands; and that prepares individuals to function as advertising assistants, technicians, and managers. Includes instruction in advertising theory, marketing strategy, advertising design and production methods, campaign methods and techniques, media management, related principles of business management, and applicable technical and equipment skills.
Job Opportunities:
Associates
Advertising
A program that focuses on the creation, execution, transmission, and evaluation of commercial messages in various media intended to promote and sell products, services, and brands; and that prepares individuals to function as advertising assistants, technicians, and managers. Includes instruction in advertising theory, marketing strategy, advertising design and production methods, campaign methods and techniques, media management, related principles of business management, and applicable technical and equipment skills.
Job Opportunities: