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How To Make a Bloody Mary

Watch more How to Make Vodka Drinks videos: Subscribe to Howcast's YouTube Channel - Mix up a batch of Bloody Marys at your next brunch. Howcast uploads the highest quality how-to videos daily! Be sure to check out our playlists for guides that interest you: Subscribe to Howcast's other YouTube Channels: Howcast Health Channel - Howcast Video Games Channel - Howcast Tech Channel - Howcast Food Channel - Howcast Arts & Recreation Channel - Howcast Sports & Fitness Channel - Howcast Personal Care & Style Channel - Howcast empowers people with engaging, useful how-to information wherever, whenever they need to know how. Emphasizing high-quality instructional videos, Howcast brings you experts who provide accurate information in easy-to-follow tutorials on everything from makeup, hairstyling, nail art design, and soccer to parkour, skateboarding, dancing, kissing, and much, much more. Step 1: Scoop ice Scoop ice into the cocktail shaker. Step 2: Pour vodka, tomato juice, & lemon juice Pour in the vodka, tomato juice, and lemon juice. Step 3: Add Worcester & hot sauce, then celery & pepper Next add the Worcester and hot sauce, then the celery salt and black pepper. Step 4: Add celery salt. Sprinkle in a pinch of celery salt. Tip If you're looking for some real kick, add a pinch or two of horseradish to the mix. Step 5: Shake Shake vigorously for 5 seconds. Step 6: Fill glass with ice Fill the highball glass about halfway with ice. Step 7: Strain & add lime Strain the drink into the highball glass, and add the lime wedge. Step 8: Garnish & serve Garnish with the celery stick, give it one last swirl, and serve. Did You Know? "Bloody Mary" Tudor executed nearly 300 dissenters in restoring Roman Catholicism to England — a policy reversed 5 years later by her half-sister and successor, Queen Elizabeth I.
Length: 02:18


Questions about How To Make a Bloody Mary

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  • Answer
  • What are good variations on this recipe?

    1) Use V8 instead of tomato juice - it dramatically improves flavor and texture.

    2) Use Sri Racha instad of hot sauce - it's slightly sweeter and add more complex flavors

    3) Add way more prepared horseradish radish than they say ...