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TEDxTitech 2012 - Kakuho Aoe - Know myself, be myself

?土真宗東本願寺派 ?泉寺 住職?土真宗東本願寺派「?泉寺」第14世住職。1977年東京生まれ。カリフォルニア州立大?フレズノ校よりMBA取得。?教インキュベ?タ組織IBA代表理事。池袋コミュニティカレッジ講師。超宗派の僧侶達が集うウェブサイト「彼岸寺」を運?、お寺の「これからの百年」を切り開くべく松本圭介とともに「未?の住職塾」講師を務める。また、日本初?お寺?のブラインドレストラン「暗闇ごはん」を主宰。お寺の音??「誰そ彼」や水?芸術館企?展「ゲルダ?シュタイナ?&ヨルク?レンツリンガ??力が生まれるところ」など各種イベントで?(ほとけ)料理を提供する。自らを料理僧と?し料理、食育に取り組む。プライベ?トでは、5?、3?、1?の女?の父。幼?教育に取り組む現役保育士のグル?プ「オトナノセナカ」でスピ?カ?を勤める等、お寺という?組みを超え教育問題についても積極的に取り?んでいる。2012年より、?岡??松市の日?り?泉施設「八扇乃湯」の?げるミッション「?泉は大地が与えた共有資源。?泉を地域のコミュニティに活用したい」に共感し、?泉の運?にも?わる。Title: Monk at Pure-Land Buddhism, Ryokusenji Temple in Tokyo.Kakuho Aoe (KAKU) is a monk at Ryokusenji Temple in Tokyo, Japan. Born in 1977 in Tokyo, graduating from California State University with an MBA. He is a founder of Internet temple called Higan-ji. Higan-ji is an incubation community producing temple music festivals, temple caf?, and seminars for future monks. KAKU is especially having all responsible for Kurayami-gohan, eating without seeing, for concentrating eating. In Kurayami-gohan food are served on by one. Guests will search food on the dish by chopsticks or by their hands. Because nobody can see what they eat, guests will start to guess by using all their other senses such as sense of smell, touch, hearing and taste. Through these experiences, guests will notice how to "concentrate to eat". KAKU start managing a hotspring spa in Hamamatsu, Shizuoka prefecture, because sympathized with the missions. The mission is: "A hot spring is the natural resource which the ground gave and we must share the resource for all lives around the hot spring."
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