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Portuguese Man-of-War recipe - Keith Floyd - BBC

Chef Keith Floyd is in Cornwall to cook a portuguese dish al-fresco at a Naval Base. Delicious meal idea using pork, bacon, mussels, scollops, prawns, and cockles from BBC vintage cookery show Floyd on Food. Watch more high quality videos on the new BBC Worldwide YouTube channel here: http://www.youtube.com/bbcworldwide
Length: 03:41

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