Main Profile

At A Glance

Rainbow Pancakes - RECIPE

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE: Rainbow Pancakes are a colourful twist on the classic dish. Flour, milk and eggs are combined with food dye to make beautiful, vibrant batters. Gently fried and topped with butter and maple syrup, this is a fun way to brighten up breakfast - give it a go! ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS: MY SECOND CHANNEL: PLEASE SUBSCRIBE! FOLLOW ME ON TWITTER BECOME A FAN ON FACEBOOK FOLLOW ME ON GOOGLE+ ================= RECIPE FACT SHEET ================= INGREDIENTS IN THIS DISH: 2 Cups of Self Raising Flour 1/4 Teaspoon of Bicarbonate of Soda (Baking Soda) 1 3/4 Cups of Milk 2 Teaspoons of Vanilla Extract 1 Egg 1/4 Cup of Caster Sugar Food Dyes Spray Oil or Melted Butter (for greasing pan) Butter and/or Maple Syrup (to serve) Preparation Time: About 5 minutes Cooking Time: About 20 minutes MAKES ABOUT 10 LARGE PANCAKES (depending on size) ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC (Look up Google for a conversion chart if using Imperial) More cooking videos at: Music Track: "Bright Wish" by Kevin MacLeod Royalty Free Music - Used with Permission under Creative Commons license.
Length: 03:32


Questions about Rainbow Pancakes - RECIPE

Want more info about Rainbow Pancakes - RECIPE? Get free advice from education experts and Noodle community members.

  • Answer

Ask a New Question