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Teriyaki Chicken Burgers - RECIPE

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE: Teriyaki Chicken Burgers are a delicious, Japanese-inspired meal that is perfect for lunch or dinner. Succulent Chicken Breast Fillets are marinated in a sensational home made Teriyaki marinade then lightly pan fried. Served on a fresh bread roll with salad, this amazing dish will become a quick family favourite - give it a go! ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS: MY SECOND CHANNEL: PLEASE SUBSCRIBE! FOLLOW ME ON TWITTER BECOME A FAN ON FACEBOOK FOLLOW ME ON GOOGLE+ ================= RECIPE FACT SHEET ================= INGREDIENTS IN THIS DISH: 1 Large Chicken Breast Fillet 1/3 Cup of Soy Sauce 1 Tablespoon Caster Sugar (Super Fine White Sugar) 1 Tablespoon of Mirin Seasoning 1 Clove of Garlic (crushed) 2 Tablespoons of Vegetable Oil Bread Rolls Lettuce Tomato Preparation Time: About 5 minutes + marinating time Cooking Time: About 6 minutes SERVES 4 ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC (Look up Google for a conversion chart if using Imperial) More cooking videos at: Music Track: "Bright Wish" and "Peppy Pepe" by Kevin MacLeod Royalty Free Music - Used with Permission under Creative Commons license.
Length: 03:18


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