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Stuffed Mushrooms - RECIPE

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE: ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS: Stuffed Mushrooms are great as a snack, party food or as part of a main course. Mushrooms are stuffed with a delicious filling of ricotta cheese, sun dried tomatoes, fresh basil and cheddar, then baked to perfection. Plus the recipe is easily adapted to suit your own personal tastes - give it a go! MY SECOND CHANNEL: PLEASE SUBSCRIBE! FOLLOW ME ON TWITTER BECOME A FAN ON FACEBOOK FOLLOW ME ON GOOGLE+ ================= RECIPE FACT SHEET ================= INGREDIENTS IN THIS DISH: 10 Small Cup Mushrooms (stalks removed) 100g Ricotta Cheese 100g Semi Sun-dried Tomatoes (chopped) 2 Tablespoons of Fresh Basil (chopped) 1/4 Cup of Grated Cheddar Cheese Salt and Pepper Olive Oil Preparation Time: About 10 minutes Cooking Time: About 20 minutes MAKES 10 STUFFED MUSHROOMS ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC (Look up Google for a conversion chart if using Imperial) More cooking videos at: Music Track: "Bright Wish" and "Peppy Pepe" by Kevin MacLeod Royalty Free Music - Used with Permission under Creative Commons license.
Length: 03:00


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