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Toad in the Hole - RECIPE

ONE POT CHEF COOKBOOKS ON iTUNES BOOKSTORE: ONE POT CHEF COOKBOOKS - PAPERBACKS AND EBOOKS: Toad in the Hole is a classic English dish, a dinnertime favourite for children and adults alike. Sausages are lightly baked and smothered in a savoury pancake batter. Baked again, the dish becomes a delicious fusion of sausages and yorkshire pudding - give it a go! MY SECOND CHANNEL: PLEASE SUBSCRIBE! FOLLOW ME ON TWITTER BECOME A FAN ON FACEBOOK FOLLOW ME ON GOOGLE+ ================= RECIPE FACT SHEET ================= INGREDIENTS IN THIS DISH: 8 Sausages or Skinless Hot Dogs 2 Tablespoons of Olive Oil 3/4 Cup of Plain Flour 1 1/2 Cups of Milk 2 Eggs Salt and Pepper 1 Teaspoon of Chopped Parsley Gravy - to serve Preparation Time: About 5 minutes Cooking Time: About 35 minutes SERVES 4 - 6 ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC (Look up Google for a conversion chart if using Imperial) More cooking videos at: Music Track: "Bright Wish" and "Peppy Pepe" by Kevin MacLeod Royalty Free Music - Used with Permission under Creative Commons license.
Length: 03:37


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