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Spooky Treats: How to Make || KIN PARENTS

Get more KIN PARENTS tips & advice: http://bit.ly/KinParents Play mad scientist and transform easy to find ingredients into a trio of tasty treats! Our Kin Parents Producer Robert Mahar compiled these simple snacks just in time to serve at your Halloween party. Find more of Robert's work at http://www.maharcraft.tumblr.com. Cupcake Tarantulas Ingredients: Mini chocolate cupcakes Black or brown icing Instructions: 1. Remove baking paper from mini chocolate cupcake and center on plate. 2. Using a large round icing tip, pipe a black icing head at the base of the cupcake. 3. Switch to a small round icing tip and pipe the tarantula's legs onto the plate. Pretzel Skeletons Ingredients: Large marshmallows Black edible food marker [source: http://www.joann.com/wilton-fine-tip-food-writer-edible-color-markers/xprd388486/] Brownie bites White chocolate covered pretzels Instructions: 1. Use a black edible food marker to draw a face on the side of a large marshmallow. 2. Stick a six inch bamboo skewer into a chocolate covered brownie bite. 3. Stack six white chocolate covered pretzels over the skewer. 4. Top with marshmallow head. Cookie Witch Hats Ingredients: Chocolate covered round cookies Chocolate drop candies Instructions: 1. Using a small round icing tip, pipe a circle of orange icing on the center of a chocolate covered round cookie. 2. Unwrap a chocolate drop candy and press onto the circle of orange icing.
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