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Chocolate Zucchini Bread Recipe: Make It (How To) || Kin Eats

Hungry for more? Savor tasty KIN EATS videos & recipes here: Find the full Chocolate Zucchini Bread recipe by clicking on "Show more" below. What's more delicious than zucchini bread? How about CHOCOLATE zucchini bread! This recipe was submitted by subscriber @daynniksla and is in fact one of his mother's recipes from his website This is a comforting recipe that's perfect for a decadent breakfast or a yummy dessert. Your kids will love it and probably won't even realize they're eating zucchini! ----------------------------- Chocolate Zucchini Bread Makes 1 Cream together in a big bowl: 1 cup (180 g) of brown sugar ? cup (100 g) of white sugar ? cup (120 g) butter ? cup (120 mL) of oil Add & stir well to mix: 3 eggs 1 tsp (5 mL) vanilla ? cup (120 mL) of buttermilk Measure into sifter and then sift into bowl: 2? cup (300 g) flour ? tsp (2.5 mL) allspice ? tsp (2.5 mL) cinnamon 2 tsp (10 mL) salt 2 tsp (10 mL) baking soda 4 tsp (20 mL) cocoa 2 cups (480 g) grated zucchini Preheat oven to 350°F (175°C). Sift together the flour, cocoa, salt, baking soda, cinnamon and baking powder in a mixing bowl. In a large bowl, beat the sugar, oil and eggs until fully mixed. Gradually beat flour mixture into sugar mixture until completely combined. Stir in zucchini. Pour mixture into a greased 9"x5" (23 x 13 cm) loaf pan and bake for 1 hour and 15 minutes or until a toothpick comes out clean when inserted into the center of the bread. Cool for about 10 minutes, slice and serve. ------------------------------------ SUBSCRIBE on YouTube (Never miss a video!)
Length: 01:46


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