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Spaghetti Bolognese Easy Pasta Recipe || Kin Eats

Hungry for more? Savor tasty KIN EATS videos & recipes here: Find the full Spaghetti Bolognese recipe by clicking on "Show more" below. Subscriber lozzzaaa55 at submitted a terrific recipe for Spaghetti Bolognese. This hearty pasta recipe is great for a family dinner because both the kids and the adults will love this comfort dish. Let us know what you think! ---------------------------------- Simple Spaghetti Bolognese Serves 3 to 5 1 lb (450 g) cooked spaghetti Bolognese sauce: 3 ? tablespoons (52.5 mL) extra virgin olive oil, divided ? lb (230 g) lean ground beef ? lb (230 g) ham, cubed ? yellow onion, diced 1 garlic, minced 1 carrot, peeled and diced 2 tablespoons (10 g) oregano, minced 1 tablespoon (5 mL) thyme, minced 1 tablespoon (5 mL) rosemary 1 cup (240 mL) red wine, divided 3? cups (820 mL) store bought Marinara Sauce salt and pepper to taste Place 1? tablespoons (22.5 mL) oil into a large pot, over medium-high heat. Add ground beef and allow to brown, about 4 minutes. Drain excess liquid and add ham to beef. Stir and saut? for about 2 minutes. Remove from pan and set aside. Pour remaining oil into pan and saut? onions and garlic for 3 to 4 minutes. Add carrots and continue to saut? for an additional 3 to 4 minutes. Stir in herbs and continue to cook for 1 minute. Add meat mixture back into pan and stir. Season with salt and pepper. Deglaze pan with ? cup (120 mL) of red wine and cook until most liquid has disappeared. Add marinara sauce to the pot and reduce the heat to medium. Stir in the remaining red wine and stir.Simmer sauce for 30 to 40 minutes, stirring occasionally. Season with salt and pepper. Serve over cooked spaghetti and top with freshly grated parmesan. --------------------------------- Cutting Board: R?SLE FOLDABLE COLANDER: French Oven: ------------------------------- SUBSCRIBE on YouTube (Never miss a video!)
Length: 01:55


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