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Cooking Demos at The Conservatory Kitchen - Watermelon and Feta Salad

Each day during The Edible Garden at The New York Botanical Garden there are cooking demonstrations at the Conservatory Kitchen. From kid-friendly fare to great grilling dishes there's something for every palate. Today Chef Colombe made delicious watermelon and feta salad, perfect for the last weeks of summer.For more info visit nybg.org or check out Chef Colombe's blog at colombedujour.com
Length: 01:18

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