Main Profile

At A Glance

Knife Skills - Stamped Knives

Check out Bas Rutten's Liver Shot on MMA Surge: In this video, Chef Eric Crowley, owner of the Culinary Classroom in Los Angeles, ?teaches us all about stamped knives. Stamped Knives: Some Common Distinctions --------------------------------------------------------------------- * Relatively inexpensive and lightweight * Typically have a plastic handle * No bolster (a bolster is a large piece of metal that separates the handle from the back of the blade) * Has a tang (the blade does not extend all the way up and back through the handle) * Cost: around $30 (forged knives run $100+) Read more by visiting our page at:
Length: 02:26


Questions about Knife Skills - Stamped Knives

Want more info about Knife Skills - Stamped Knives? Get free advice from education experts and Noodle community members.

  • Answer