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How to Make a Harry Potter Treacle Tart

Watch more How to Bake Pies videos: Subscribe to Howcast's YouTube Channel - Learn how to make a Harry Potter treacle tart, the character's favorite dessert, with this easy recipe. Howcast uploads the highest quality how-to videos daily! Be sure to check out our playlists for guides that interest you: Subscribe to Howcast's other YouTube Channels: Howcast Health Channel - Howcast Video Games Channel - Howcast Tech Channel - Howcast Food Channel - Howcast Arts & Recreation Channel - Howcast Sports & Fitness Channel - Howcast Personal Care & Style Channel - Howcast empowers people with engaging, useful how-to information wherever, whenever they need to know how. Emphasizing high-quality instructional videos, Howcast brings you experts who provide accurate information in easy-to-follow tutorials on everything from makeup, hairstyling, nail art design, and soccer to parkour, skateboarding, dancing, kissing, and much, much more. Step 1: Par-bake pie shell Preheat the oven to 375 degrees Fahrenheit and par-bake the pie shell from 15 to 20 minutes or until it has a light, golden color. Let the shell cool for 30 minutes. Tip Keep your crust smooth as it bakes with pie weights or uncooked beans. Step 2: Mix ingredients Hand or machine mix the golden syrup, breadcrumbs, egg yolks, heavy cream, and lemon juice; add a pinch of ground ginger if you like. Tip If you can't find golden syrup, which is typically available in specialty food stores, use light corn syrup and molasses in a 2 to 1 ratio as a substitute. Step 3: Bake Spread the mixture into the pie shell, lower the oven to 350 degrees, and bake the treacle tart for 30 to 40 minutes or until the top is just set. Step 4: Cool and serve Allow the tart to cool, and serve with a dollop of whipped cream or a scoop of ice cream. Harry Potter would be proud! Did You Know? Steven Spielberg was considered for directing _Harry Potter and the Sorcerer's Stone_ -- he wanted to consolidate several of the books' plots and make it an animated feature.
Length: 01:53


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