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How To Microwave Corn on the Cob

Watch more Vegetable Recipes videos: Subscribe to Howcast's YouTube Channel - Learn how to microwave corn on the cob using these helpful tips. Howcast uploads the highest quality how-to videos daily! Be sure to check out our playlists for guides that interest you: Subscribe to Howcast's other YouTube Channels: Howcast Health Channel - Howcast Video Games Channel - Howcast Tech Channel - Howcast Food Channel - Howcast Arts & Recreation Channel - Howcast Sports & Fitness Channel - Howcast Personal Care & Style Channel - Howcast empowers people with engaging, useful how-to information wherever, whenever they need to know how. Emphasizing high-quality instructional videos, Howcast brings you experts who provide accurate information in easy-to-follow tutorials on everything from makeup, hairstyling, nail art design, and soccer to parkour, skateboarding, dancing, kissing, and much, much more. Step 1: Decide to husk or not Decide whether you will microwave your corn with or without husks, keeping in mind it is a matter of preference since both methods produce good results. Step 2: Cook with husks Cook ears with husks and silk by placing whole cobs in a microwave oven on a paper towel, then cooking for one to five minutes for one cob, increasing cooking time by one minute for each additional ear. Tip Turn corn cobs halfway through the cooking time to ensure even proper heating. Step 3: Remove and wrap Remove cobs from the microwave and wrap in foil, allowing the cooking process to continue for five more minutes. Undress the corn and serve. Step 4: Prepare husked version Prepare ears by removing husks and silk and wrapping the cobs in damp paper towels. Place the cobs on a microwave-safe plate. Step 5: Place in microwave oven and cook Place the plate of corn cobs in the microwave oven and cook for five minutes for one cob, increasing time by about one minute for each additional cob. Tip Adjust cooking time to your microwave oven's intensity. Step 6: Serve Serve the microwaved corn on the cob with butter and seasonings, offering the golden goodness of the field to your family and friends. Did You Know? The United States produces almost half of the world's corn and nearly all of its popcorn.
Length: 01:38


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