Watch more New Year's Day Good Luck Recipes videos: http://www.howcast.com/guides/230-New-Years-Day-Good-Luck-Recipes Subscribe to Howcast's YouTube Channel - http://howc.st/uLaHRS Learn to cook cabbage by following these steps. Howcast uploads the highest quality how-to videos daily! Be sure to check out our playlists for guides that interest you: http://howc.st/ytmainplaylists Subscribe to Howcast's other YouTube Channels: Howcast Health Channel - http://howc.st/HOE3aY Howcast Video Games Channel - http://howc.st/tYKKrk Howcast Tech Channel - http://howc.st/rx9FwR Howcast Food Channel - http://howc.st/umBoJX Howcast Arts & Recreation Channel - http://howc.st/vmB86i Howcast Sports & Fitness Channel - http://howc.st/vKjUjm Howcast Personal Care & Style Channel - http://howc.st/vbbNt3 Howcast empowers people with engaging, useful how-to information wherever, whenever they need to know how. Emphasizing high-quality instructional videos, Howcast brings you experts who provide accurate information in easy-to-follow tutorials on everything from makeup, hairstyling, nail art design, and soccer to parkour, skateboarding, dancing, kissing, and much, much more. Step 1: Cut the cabbage Cut the head of cabbage in half and shred half of one half by slicing it several times to the center. Then break it up with your hands. Tip You can also use a box grater to shred the cabbage. Step 2: Heat onions, butter, and mustard Melt the butter in a sturdy saute pan, and then add the diced onion and the mustard seed. Mix the ingredients together as they heat. Step 3: Add the cabbage Add the cabbage to the pan once the butter mixture is crackling and popping. Step 4: Add salt and pepper Sprinkle salt and pepper over the cabbage, stirring occasionally. Cook for 10 to 15 minutes until the cabbage is tender and begins to brown. Step 5: Serve the cabbage Place the cabbage on a plate once it has cooked down and steamed itself. Serve as a side dish and enjoy. Did You Know? It takes 2? to 3 months to produce a crop of cabbage from sowing to marketing.
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