Roasting Techniques Every Cook Should Know's Full Profile
Discover four roasting methods for hearty weeknight meals and flawless holiday feasts! Confidently roast without a recipe as you follow James Beard Award-winner Molly Stevens through nine of her favorite dishes. Learn how to prep, truss and season a variety of meats, and use high-heat roasting for tender and juicy chicken. Unlock the secret to a perfectly browned turkey with combination-heat roasting, and pick up the tips to carve it like a pro! Explore sear-roasting for the ultimate steakhouse steak and five-star fish, and make a mouthwatering pork rack with slow and steady roasting. Plus, learn how to turn everyday vegetables into side dishes that might just steal the show!
- Level of Difficulty: Beginner
- Size: Massive Open Online Course
- Instructor: Molly Stevens
- Cost: $30 Per Course
- Institution: Craftsy
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Craftsy is an online platform that delivers crafts education, from quilting and knitting to cake decorating and paper craft, via high-definition interactive video tutorials and downloadable workshops.