Fire Up the Fish's Full Profile
Learn tasty techniques for successfully grilling a variety of seafood favorites. Cookbook author and grill master David Bonom will show you how to work with direct and indirect heat as you grill meaty fish steaks, delicate fillets, shellfish and more. Find out how to get the most from your cedar plank and pick up expert tips for properly using your grill basket. Youll even learn how to avoid losing fish to the grate. David will share a host of enticing recipes, including his popular caper-herb crab cake burgers, pesto marinated shrimp skewers and citrus-and-herb-stuffed bronzino. By the end of this class, youll have the repertoire you need to infuse your fish with tempting flavors while keeping it moist and tender for delicious results. Your neighbors may be acting a little more neighborly when they smell your new grill skills.
- Level of Difficulty: Beginner
- Size: Massive Open Online Course
- Instructor: David Bonom
- Cost: $30 Per Course
- Institution: Craftsy
- Topics: Theatre
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Craftsy is an online platform that delivers crafts education, from quilting and knitting to cake decorating and paper craft, via high-definition interactive video tutorials and downloadable workshops.